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5 cl Gnista Floral Wormwood3 cl Lemon juice3 cl SyrupEgg white
Shake and strain
Gnista Barreled OakMaraschino Cherry syrupCherry soda
5 cl Gnista Barreled Oak6 cl Ginger ale
Layer with ice cubes in a highball glass and serve with a lemon slice
3-5 cl of Gnista Floral WormwoodDouble the amount of non-alco Prosecco
Serve in a champagne glass.
1.5 oz vodka (or bourbon for a Kentucky Mule) or AF alternative
4 oz AVEC Ginger
Squeeze from a wedge of lime
Stir over ice